Let's Get Cooking
Join the community for people who believe the best food is taught, not bought.
Budoni, Sardinia
Nonna Tonnina
Tonina Pala, a 75-year-old Sardinian home cook, preserves tradition by uniting people through food, hospitality, and shared culinary heritage.
Favorite dish
Zuppa Gallorese
Hometown
Budoni
Favorite Dessert
La Frijoli Leti
Hobbies
Family gatherings
Matera, Basilicata
Nonna Silvia
Silvia is a retired art historian from Matera, cherishes traditional Southern Italian cooking and its authentic, seasonal flavors.
Favorite dish
Baked Pasta w Eggplant
Hometown
Matera
Favorite Dessert
Tiramisu
Hobbies
Traveling
Budoni, Sardinia
Nonna Pietruccia
Pietruccia, from Budoni, Sardinia, is a vibrant and experienced cook whose life revolves around food, family, and community.
Favorite dish
Spaghetti alla carne
Hometown
Budoni
Favorite Dessert
Tiramisu
Hobbies
Baking pastry
Budoni, Sardinia
Nonna Tonnina
Tonina Pala, a 75-year-old Sardinian home cook, preserves tradition by uniting people through food, hospitality, and shared culinary heritage.
Favorite dish
Zuppa Gallorese
Hometown
Budoni
Favorite Dessert
La Frijoli Leti
Hobbies
Family gatherings
Matera, Basilicata
Nonna Silvia
Silvia is a retired art historian from Matera, cherishes traditional Southern Italian cooking and its authentic, seasonal flavors.
Favorite dish
Baked Pasta w Eggplant
Hometown
Matera
Favorite Dessert
Tiramisu
Hobbies
Traveling
Budoni, Sardinia
Nonna Pietruccia
Pietruccia, from Budoni, Sardinia, is a vibrant and experienced cook whose life revolves around food, family, and community.
Favorite dish
Spaghetti alla carne
Hometown
Budoni
Favorite Dessert
Tiramisu
Hobbies
Baking pastry
Budoni, Sardinia
Nonna Tonnina
Tonina Pala, a 75-year-old Sardinian home cook, preserves tradition by uniting people through food, hospitality, and shared culinary heritage.
Favorite dish
Zuppa Gallorese
Hometown
Budoni
Favorite Dessert
La Frijoli Leti
Hobbies
Family gatherings
Matera, Basilicata
Nonna Silvia
Silvia is a retired art historian from Matera, cherishes traditional Southern Italian cooking and its authentic, seasonal flavors.
Favorite dish
Baked Pasta w Eggplant
Hometown
Matera
Favorite Dessert
Tiramisu
Hobbies
Traveling
Budoni, Sardinia
Nonna Pietruccia
Pietruccia, from Budoni, Sardinia, is a vibrant and experienced cook whose life revolves around food, family, and community.
Favorite dish
Spaghetti alla carne
Hometown
Budoni
Favorite Dessert
Tiramisu
Hobbies
Baking pastry
Budoni, Sardinia
Nonna Tonnina
Tonina Pala, a 75-year-old Sardinian home cook, preserves tradition by uniting people through food, hospitality, and shared culinary heritage.
Favorite dish
Zuppa Gallorese
Hometown
Budoni
Favorite Dessert
La Frijoli Leti
Hobbies
Family gatherings
Matera, Basilicata
Nonna Silvia
Silvia is a retired art historian from Matera, cherishes traditional Southern Italian cooking and its authentic, seasonal flavors.
Favorite dish
Baked Pasta w Eggplant
Hometown
Matera
Favorite Dessert
Tiramisu
Hobbies
Traveling
Budoni, Sardinia
Nonna Pietruccia
Pietruccia, from Budoni, Sardinia, is a vibrant and experienced cook whose life revolves around food, family, and community.
Favorite dish
Spaghetti alla carne
Hometown
Budoni
Favorite Dessert
Tiramisu
Hobbies
Baking pastry
Budoni, Sardinia
Nonna Tonnina
Tonina Pala, a 75-year-old Sardinian home cook, preserves tradition by uniting people through food, hospitality, and shared culinary heritage.
Favorite dish
Zuppa Gallorese
Hometown
Budoni
Favorite Dessert
La Frijoli Leti
Hobbies
Family gatherings
Matera, Basilicata
Nonna Silvia
Silvia is a retired art historian from Matera, cherishes traditional Southern Italian cooking and its authentic, seasonal flavors.
Favorite dish
Baked Pasta w Eggplant
Hometown
Matera
Favorite Dessert
Tiramisu
Hobbies
Traveling
Budoni, Sardinia
Nonna Pietruccia
Pietruccia, from Budoni, Sardinia, is a vibrant and experienced cook whose life revolves around food, family, and community.
Favorite dish
Spaghetti alla carne
Hometown
Budoni
Favorite Dessert
Tiramisu
Hobbies
Baking pastry
Budoni, Sardinia
Nonna Tonnina
Tonina Pala, a 75-year-old Sardinian home cook, preserves tradition by uniting people through food, hospitality, and shared culinary heritage.
Favorite dish
Zuppa Gallorese
Hometown
Budoni
Favorite Dessert
La Frijoli Leti
Hobbies
Family gatherings
Matera, Basilicata
Nonna Silvia
Silvia is a retired art historian from Matera, cherishes traditional Southern Italian cooking and its authentic, seasonal flavors.
Favorite dish
Baked Pasta w Eggplant
Hometown
Matera
Favorite Dessert
Tiramisu
Hobbies
Traveling
Budoni, Sardinia
Nonna Pietruccia
Pietruccia, from Budoni, Sardinia, is a vibrant and experienced cook whose life revolves around food, family, and community.
Favorite dish
Spaghetti alla carne
Hometown
Budoni
Favorite Dessert
Tiramisu
Hobbies
Baking pastry
Budoni, Sardinia
Nonna Tonnina
Tonina Pala, a 75-year-old Sardinian home cook, preserves tradition by uniting people through food, hospitality, and shared culinary heritage.
Favorite dish
Zuppa Gallorese
Hometown
Budoni
Favorite Dessert
La Frijoli Leti
Hobbies
Family gatherings
Matera, Basilicata
Nonna Silvia
Silvia is a retired art historian from Matera, cherishes traditional Southern Italian cooking and its authentic, seasonal flavors.
Favorite dish
Baked Pasta w Eggplant
Hometown
Matera
Favorite Dessert
Tiramisu
Hobbies
Traveling
Budoni, Sardinia
Nonna Pietruccia
Pietruccia, from Budoni, Sardinia, is a vibrant and experienced cook whose life revolves around food, family, and community.
Favorite dish
Spaghetti alla carne
Hometown
Budoni
Favorite Dessert
Tiramisu
Hobbies
Baking pastry
Budoni, Sardinia
Nonna Tonnina
Tonina Pala, a 75-year-old Sardinian home cook, preserves tradition by uniting people through food, hospitality, and shared culinary heritage.
Favorite dish
Zuppa Gallorese
Hometown
Budoni
Favorite Dessert
La Frijoli Leti
Hobbies
Family gatherings
Matera, Basilicata
Nonna Silvia
Silvia is a retired art historian from Matera, cherishes traditional Southern Italian cooking and its authentic, seasonal flavors.
Favorite dish
Baked Pasta w Eggplant
Hometown
Matera
Favorite Dessert
Tiramisu
Hobbies
Traveling
Budoni, Sardinia
Nonna Pietruccia
Pietruccia, from Budoni, Sardinia, is a vibrant and experienced cook whose life revolves around food, family, and community.
Favorite dish
Spaghetti alla carne
Hometown
Budoni
Favorite Dessert
Tiramisu
Hobbies
Baking pastry
Budoni, Sardinia
Nonna Tonnina
Tonina Pala, a 75-year-old Sardinian home cook, preserves tradition by uniting people through food, hospitality, and shared culinary heritage.
Favorite dish
Zuppa Gallorese
Hometown
Budoni
Favorite Dessert
La Frijoli Leti
Hobbies
Family gatherings
Matera, Basilicata
Nonna Silvia
Silvia is a retired art historian from Matera, cherishes traditional Southern Italian cooking and its authentic, seasonal flavors.
Favorite dish
Baked Pasta w Eggplant
Hometown
Matera
Favorite Dessert
Tiramisu
Hobbies
Traveling
Budoni, Sardinia
Nonna Pietruccia
Pietruccia, from Budoni, Sardinia, is a vibrant and experienced cook whose life revolves around food, family, and community.
Favorite dish
Spaghetti alla carne
Hometown
Budoni
Favorite Dessert
Tiramisu
Hobbies
Baking pastry
Budoni, Sardinia
Nonna Tonnina
Tonina Pala, a 75-year-old Sardinian home cook, preserves tradition by uniting people through food, hospitality, and shared culinary heritage.
Favorite dish
Zuppa Gallorese
Hometown
Budoni
Favorite Dessert
La Frijoli Leti
Hobbies
Family gatherings
Matera, Basilicata
Nonna Silvia
Silvia is a retired art historian from Matera, cherishes traditional Southern Italian cooking and its authentic, seasonal flavors.
Favorite dish
Baked Pasta w Eggplant
Hometown
Matera
Favorite Dessert
Tiramisu
Hobbies
Traveling
Budoni, Sardinia
Nonna Pietruccia
Pietruccia, from Budoni, Sardinia, is a vibrant and experienced cook whose life revolves around food, family, and community.
Favorite dish
Spaghetti alla carne
Hometown
Budoni
Favorite Dessert
Tiramisu
Hobbies
Baking pastry
Every output is designed to bring you to what matters most: the recipe. No ads, no clutter, no nonsense. Just you and the Nonni.
Let's Get Cooking
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Nonni
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Nonni
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Text yourself ingredients
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Switch imperial & metric
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Nonni
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Text yourself ingredients
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No non-sense scrolling
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Switch imperial & metric
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Nonni
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Text yourself ingredients
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No non-sense scrolling
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Switch imperial & metric
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Nonni
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Text yourself ingredients
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No non-sense scrolling
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Switch imperial & metric
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Nonni
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Text yourself ingredients
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No Ads
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No non-sense scrolling
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Switch imperial & metric
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Nonni
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Text yourself ingredients
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Switch imperial & metric
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Nonni
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Ale
I’ve never felt so connected to my roots! Learning from these incredible nonnas felt like being welcomed into their family. Every dish I’ve made tastes like love and tradition in a bowl.
Caro
I seriously didn’t expect to get this hooked. These nonnas are the real deal—fun, wise, and their food? Chef’s kiss. I’ve been making pasta from scratch and feeling like a total kitchen boss.
Steph
Learning the culinary wisdom from the feels like stepping into a living archive of Italian heritage. Each recipe is a beautiful blend of tradition, technique, and heart.
Emily
I love how simple and seamless this platform is—everything’s easy to follow, even while juggling pots and pans. No annoying ads, no distractions—just pure focus on cooking and learning from the nonnas. It feels like having a calm, wise guide right there in the kitchen with me.
Frequently asked questions
Hungry for more?
To create a platform in which content around food is more approachable and relatable. In addition to conserving centuries of stories
anana is a culinary platform that bridges generations of cooking, from authentic home cooks to traditional recipes from around the world.
anana’s platform integrates video, progressive steps, metric to imperial measurement conversions and ingredient breakouts to teach authentic recipes from the source.
anana’s membership grants you unlimited access to recipes, self-paced courses and priority to Nonni events.
Starting at $5/month, anana offers different subscription tiers with access to features that grow as you do.
Based on location and local tax laws, you may be subject to pay taxes.
Videos are recorded in our Nonni’s native language (Italian) with translated subtitles in multiple languages including: English, Italian and Spanish.
To learn more about the Nonni from your recipe, select their name in the top left of the recipe to navigate to their page.
Recipes include both metric and imperial measurement units.